Prep Time: 30 Minutes   Cook Time: 15 Minutes  Serves 4 Ingredients 1 10oz. Thomas Farms Grass Fed Ribeye Steak1 tbsp. avocado oil1 cup cherry tomatoes1 tsp. fresh garlic, minced1 ear of corn, roastedSalt a...

Prep Time: 35 Minutes   Cook Time: 50 Minutes  Serves 6   Ingredients For the lamb:1 3 lbs. butterflied, fat-trimmed Thomas Farms Leg of Lamb6 each roughly chopped garlic cloves1 small bunch roughly chopped...

Prep Time: 1 Hour 15 MinutesCook Time: 1 Hour 45 MinutesServes 4   Ingredients 1 ½ pounds Thomas Farms Goat Cubes1 onion, sliced1 teaspoon finely grated ginger2-3 tablespoons massaman curry paste1 tablespoo...

Prep Time: 10 Minutes   Cook Time: 10 Minutes  Serves 1   Ingredients 1 lb thinly-sliced Thomas Farms Sirloin2 tbsp oil2 tsp grated ginger2 tsp finely chopped lemongrass, white part only1 large cut into 3 m...

Prep Time: 10 Minutes   Cook Time: 10 Minutes  Serves 4   Ingredients Main cut: Thomas Farms Grass Fed Ribeye SteakAlternate cut: Thomas Farms Grass Fed Flank Steak3 tablespoon canola oil1/4 cup unsalted bu...

Prep Time: 10 Minutes Cook Time: 10 MinutesServes 4   Ingredients   Marinade:2 garlic cloves, smashed1 lemon, zest1 tablespoon oregano1 tablespoon black peppercorn1 cup extra virgin olive oil   Pea Shoot Ta...

  Prep Time: 4 Hours Cook Time: 8 MinutesServes 4   Ingredients 4 Thomas Farms beef steaks, 7 ounces each     (sirloin, ribeye or tenderloin)4 tablespoons teriyaki marinade2 cloves garlic, crushed1 hot red ...

Prep Time: 10 Minutes   Cook Time: 55 Minutes  Serves 6   Ingredients   Mustard rub:  1 cup whole-grain mustard  1/4 cup chopped fresh rosemary leaves  1/4 cup panko bread crumbs  2 1/2 teaspoons kosher sa...

Prep Time: 8 Minutes   Cook Time: 10 Minutes  Serves 7   Ingredients For the bun and burger: 2 1/2 lbs Thomas Farms Grass Fed Ground Beef 2 medium cloves garlic, grated 1 tablespoons Worcestershire Sauc...