Recipes
Grilled BBQ Pork Cobb Salad
Grilled to perfection, a summer salad with a new twist. Grilled pork chops put this Cobb Salad in a category of its own. It's mouthwateringly delicious.
Slow Cooker Jamaican Curry Goat
Our Slow Cooker Jamaican Curry Goat is bursting with aromatic flavors! Begin by browning the goat cubes in olive oil, then transfer them to the slow cooker. Add a medley...
Ground Lamb and Red Wine Ragu
Our Ground Lamb and Red Wine Ragu is the ultimate comfort dish, great for any occasion. Sauté onions, carrots, and celery in olive oil and butter, then add minced garlic...
French Onion Soup Meatballs
Treat yourself to the cozy, comforting flavors of French Onion Soup but with a twist! Embark on a French flavor journey with our French Onion Soup Meatballs. Caramelized onions, simmered...
Seasoned Mini Porterhouse Lamb with Roasted Veg...
Seasoned Mini Porterhouse Lamb with Roasted Vegetables is the perfect special anytime meal for two. The porterhouse lamb roast is already seasoned, so there's no real work needed. Just sear...
Middle Eastern Goat Stew
Ingredients 1 pkg. Thomas Farms® Frozen Bone-In Goat Cubes (about 2 lb.), thawed 1 tbsp. dried harissa seasoning 1 tbsp. grated lemon zest 2 tsp. garlic powder 1 tsp. dried...
Garlic and Herb Crusted Rack of Lamb
(Serves 4) Prep time: 1 hour (includes time for the lamb to come to room temperature) Cook time: 20 minutes Rest time: 10 minutes Ingredients 1 Thomas Farms Rack...
Gyro Charcuterie Board
This Gyro Charcuterie Board recipe is inspired by a favorite Greek sandwich, but you can customize the components to fit whatever inspires you at the moment. Serving a perfectly pan-roasted...
Shepherd's Pie Hand Pies
Hand pies are a food truck favorite that's surprisingly easy to make at home. These single-serving savory pastries are hearty, filling, and portable, too! Empanada dough makes a tender crust,...
Grilled Lamb Shoulder Chops and Vegetables
Lamb shoulder chops are a super flavorful cut that doesn't need a lot of extras. A simple marinade of soy, lemon, cilantro, and mustard is all you need. The marinated...
Roasted Lemon Herb Boneless Leg of Lamb with Le...
The heavenly flavors of Roasted Lemon Herb Boneless Leg of Lamb with Lemon Dijon Aioli make for an exquisite holiday feast. This tender leg of lamb is marinated in a...
Lamb Barbacoa Tacos with Pickled Red Onions
Once you've made barbacoa with lamb, you'll never go back to beef. These Lamb Barbacoa Tacos with Pickled Red Onions start with boneless leg of lamb, marinated in a mixture...
Beer and Mustard Marinated Rack of Lamb
Prep Time: 1 Hour Cook Time: 10 Minutes Serves 4 Ingredients 1 Australian rack of lamb 2 tablespoons olive oil 1 tablespoon chopped garlic 1/4 cup Belgian beer...
Steak Charcuterie Board
Unleash your creativity with our Steak Charcuterie Board: a mouthwatering feast of flavors. Begin by roasting garlic to golden perfection, then blend it with fragrant rosemary and thyme-infused butter. Season...
Lemon-Marinated Rack of Lamb
This recipe for rack of lamb takes a little more time to put together but is absolutely worth it. The lemon, garlic and fresh herb marinade is easy, just toss...
Sunday Meatloaf
The comforting flavors of our Sunday Meatloaf recipe combines tender Thomas Farms Grass Fed Ground Beef with savory spices, onions, and garlic. Topped with a tangy and sweet sauce, every...
Goat Massaman Curry
The exotic flavors in our Goat Massaman Curry make for a delectable one-of-a-kind dish. Tender Thomas Farms Goat Cubes are marinated in a fragrant blend of curry paste, ginger, and...
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